Miss Jones Baking Co Recipe Blog
What's more wonderful than a rich, chocolate cake truffle? Maybe one that's eggnog-inspired, spiked with bourbon, dipped in white chocolate and dusted with a little nutmeg... right?
Chocolate chip cookies that have half the sugar but twice the taste of normal chocolate chip cookies! Our SmartSugar - Coconut Sugar Blend powers these cookies to supernatural levels by using a proprietary blend of coconut sugar, chicory root fiber, tapioca, and monkfruit to take half the sugar out but leave all of the flavor in.
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At Miss Jones Baking Co., we believe red velvet cake should be eaten year round, but especially during the holidays. The festive bright red color of the cake against the bright white cream cheese glaze makes this dessert even more delicious at Christmastime.
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Miss Jones Baking Soft and Chewy Caramel Stuffed Sugar Cookies made with Miss Jones Baking Organic Confetti Pop Cookie Mix and Ocho Organic Dark Chocolate Caramel Candies. Miss Jones and Ocho Candies are have the high quality, non-GMO, organic ingredients. Bake these Caramel Stuffed Sugar Cookies for a Christmas party.
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Like any good Ooey Gooey Butter Bar, these bars are soft, moist, rich and luscious. They are made of two layers: a gooey, creamy chocolate peppermint layer and a soft chocolate butter cookie layer.
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